vine tendrils curl
swelling pea pods full of green promise
I seem to never be able to plant sugar snap peas early enough to allow a hearty harvest. Here on the South Texas Gulf coast, it is probably over ambitious to try, particularly with our rare late freezes this year. By the time the vines were barely flourishing, Spring had jump-started Summer so they stopped blooming and started to wilt.
Still, the few sweet pea pods we collected were used to grace salads. Some of them never made it to the kitchen since my granddaughters like to pop them into their mouths straight from the vine. As is often the case, less can be more. Because there were not many, we noticed and celebrated the few! I am praying to remember this lesson: Pay attention to what I have rather than mourning what I don’t..